Spaghetti with tomato sauce
Introduction:
"It's made at Christmas. Everyone is eating western food. We can't fall behind. We made this tomato spaghetti. We made it ourselves."
Production steps:
Step 1: bring the water to a boil, add the pasta and cook for about 20 minutes. Add a little salt later
Step 2: when you cook the pasta, start making the sauce. Add the minced meat in the pot and stir fry until 8
Step 3: install spare parts
Step 4: stir fry the carrots for a while
Step 5: add the meat and tomato sauce, add the seasoning and water and cook for a while
Step 6: add the cheese slices, melt over low heat and stir
Step 7: cook the pasta and put it on the plate
Step 8: pour on the cooked juice
Materials required:
Pasta: 200g
Minced meat: 100g
Carrot: 50g
Cheese: 1 slice
Coriander: moderate
Oil: right amount
Salt: right amount
Tomato sauce: right amount
Note: a good pasta takes a long time to cook. You must cook it thoroughly, or it won't taste good
Production difficulty: ordinary
Process: boiling
Production time: three quarters of an hour
Taste: other
Chinese PinYin : Qie Zhi Yi Mian
Spaghetti with tomato sauce
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