Salted squid leg
Introduction:
"At the weekend, my mother said that she would not bring her son, but my son had to come, so I didn't make enough preparations. All the dishes (SQUID) we prepared for the day were taken out of the refrigerator all day. I had to do it this morning. Time was very tight and I was in a hurry. It tasted like salt! Ha ha ha (like roasted SQUID) "
Production steps:
Materials required:
Squid: five legs
Chili: one
Red Sichuan pepper: four or five
Salt: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Zi Yan You Yu Tui
Salted squid leg
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