Stewed rice with ribs(pai gu bao zai fan )
Stewed rice with ribs
Introduction:
Production steps:
Materials required:
Rice: right amount
Pork chop: right amount
Soy sauce: right amount
Five spice powder: appropriate amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Pai Gu Bao Zai Fan
Stewed rice with ribs
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