White gourd and chrysanthemum with dried Beth(gan bei si jiao dong gua ju )

White gourd and chrysanthemum with dried Beth

Introduction:

"For a long time, besides making soup, wax gourd is nothing more than fried. On Sunday, there is a lot of time. It takes a lot of time to try. The fried wax gourd tastes very crisp and tastes a bit like sweet potato, plus the fresh taste of dried bass. Wow, it's really extraordinary..."

Production steps:

Materials required:

Wax gourd: moderate

Scallops: right amount

Starch: right amount

Sweet chili sauce: right amount

Oyster sauce: right amount

Scallion: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Gan Bei Si Jiao Dong Gua Ju