Steamed egg with oyster(gui fei bang zheng dan )
Steamed egg with oyster
Introduction:
Production steps:
Materials required:
Princess clam: 300g
Duck eggs: 2
Oil: right amount
Salt: right amount
Scallion: right amount
Cooking wine: moderate
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Gui Fei Bang Zheng Dan
Steamed egg with oyster
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