Jujube and medlar millet porridge(hong zao gou qi xiao mi zhou )

Jujube and medlar millet porridge

Introduction:

Production steps:

Step 1: millet 1 cup, wolfberry a little, red jujube amount, sugar amount, water

Step 2: wash the jujube and remove the core, or you can not remove it

Step 3: first put millet to boil, then put jujube and wolfberry, boil for five minutes, then put sugar to boil

Step 4: cooked

Step 5: you can eat it

Materials required:

Xiaomi: right amount

Red dates: moderate

Wolfberry: moderate

Yellow sugar: right amount

Note: it will be much faster to soak millet first

Production difficulty: simple

Process: boiling

Production time: 20 minutes

Taste: sweet

Chinese PinYin : Hong Zao Gou Qi Xiao Mi Zhou