Fried meatballs(zha su wan zi )

Fried meatballs

Introduction:

"Outer Jiao and inner Nen"

Production steps:

Step 1: wash and peel the carrots.

Step 2: rub into silk

Step 3: wash and chop coriander.

Step 4: cook the sweet potato noodles

Step 5: add all the ingredients and mix well

Step 6: oil temperature 70% heat, frying.

Step 7: fry until the balls float and the shell is golden

Materials required:

Carrots: 5

Sweet potato noodles: 300g

Flour: 400g

Edible oil: 1000g

Five spice powder: 1 bag

Scallion: 1

Coriander: 200g

Salt: 10g

Note: do a good job in advance of the ball raw bah, together with the pot, can make the ball mature together.

Production difficulty: Advanced

Technology: deep fried

Production time: one hour

Taste: spiced

Chinese PinYin : Zha Su Wan Zi