Stir fried three delicacies(chao san xian )

Stir fried three delicacies

Introduction:

Production steps:

Step 1: wash leeks and drain

Step 2: cut leek into 2cm segments

Step 3: wash the shrimps, remove the sundries from the casing, and beat them in the egg bowl

Step 4: hot oil eggs in the pot

Step 5: stir fry

Step 6: get out of the pot and set aside

Step 7: scramble the remaining oil of the eggs and fry the prawns

Step 8: after the shrimp changes color, put leeks

Step 9: stir fry, put fried eggs, put salt, stir fry a few times, out of the pot

Step 10: Loading

Materials required:

Leeks: 1

Eggs: 3

Shrimp: right amount

Oil: right amount

Salt: a little

Note: 1. The water of leek must be drained to avoid water when frying. 2. The heat of scrambled egg should not be too high, and the oil is a little smoking. Immediately put the egg liquid, stir fry twice, and then out of the pot to avoid aging. 3. After putting in the leek, stir fry, and quickly out of the pot. 4

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Chao San Xian