Stir fried snails(bao chao luo si )
Stir fried snails
Introduction:
"It's the pointed snail in the sea. Be sure to wring the tip off, otherwise it won't taste good. "
Production steps:
Materials required:
Conch: 1000g
Scallion: right amount
Zanthoxylum bungeanum: right amount
Fennel: right amount
Ginger slices: right amount
Garlic: right amount
Red pepper: right amount
Yellow rice wine: right amount
Old style: moderate
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: medium spicy
Chinese PinYin : Bao Chao Luo Si
Stir fried snails
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