Garlic flavored amaranth
Introduction:
"Today, I don't know why I sold this dish for 19 yuan per kilo, so I bought a handful for curiosity and spent 10 yuan to eat it in a restaurant."
Production steps:
Materials required:
Amaranth: right amount
Garlic: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Suan Xiang Mi Xian
Garlic flavored amaranth
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