Steamed pork with egg
Introduction:
Production steps:
Materials required:
Lean meat: 100g
Eggs: 2
Raw powder: 10g
Scallion: 1g
Salt: 2G
Soup: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: Original
Chinese PinYin : Dan Zheng Rou
Steamed pork with egg
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