Rose bread
Introduction:
"Rose bread -- soft and sweet. This bread was made on Valentine's day on February 14. The day also made purple potato roses, radish roses. I've been quite lazy recently, and I didn't finish it until today. This bread is soft and sweet, and tastes very good. "
Production steps:
Materials required:
Flour: 200g
Whole wheat flour: 100g
Yeast: 3 G
Sugar: 36g
Egg: 1
Butter: 25g
Milk: 150g
Salt: 3 G
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: sweet
Chinese PinYin : Mei Gui Hua Mian Bao
Rose bread
Restore the true flavor of pizza and abide by Italian tradition. Hai Yuan Pi Sa Zhen Wei Ke Shou Yi Shi Chuan Tong Jin Qiang Yu Pi Sa Shi Yong Bao Gao
Four processes of burning, dipping, frying and frying to create the European Cup finger sucking food and wine -- finger sucking tea flavor Arctic shrimp. Zhuo Jin Zha Chao Si Dao Gong Xu Da Zao Ou Zhou Bei Shun Zhi Xia Jiu Cai Shun Zhi Cha Xiang Bei Ji Xia
Lotus root slices with Frankincense. Ru Xiang Ou Pian
Stewed taro with pumpkin and jujube. Nan Gua Mi Zao Dun Yu Tou
Housewife teaches you to make wife cake with zero failure rate easily. Zhu Fu Jiao Ni Qing Song Zuo Ling Shi Bai Lv De Lao Po Bing
Braised octopus in soy sauce. Jiang Shao Ba Zhao Yu
Fried pig skin in cold sauce. Liang Ban Zha Zhu Pi
Braised spareribs with bamboo shoots. Zhu Sun Shao Pai Gu
Squid ring with green pepper. Qing Jiao You Yu Quan
Sour cowpea with minced meat. Rou Mo Suan Jiang Dou
Chocolate brownie with nuts. Guo Ren Qiao Ke Li Bu Lang Ni