Simple banana pie
Introduction:
Production steps:
Step 1: a piece of flying cake.
Step 2: cut into rectangle.
Step 3: slice the banana and put it on one side of the pie.
Step 4: pour condensed milk (not too much, or it will drip down, and the flying cake will not close, and it is not convenient to clean).
Step 5: three side kneading.
Step 6: make a few strokes on the surface with a knife.
Step 7: put in the baking tray and into the oven. 200 degrees, 20 minutes~
Materials required:
Flying cake: 1 piece
Banana: half a root
Condensed milk: right amount
Note: you can change all kinds of fillings, such as bean paste, black sesame, apple and cherry, balabalabala=
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: sweet
Chinese PinYin : Jian Yi Ban Xiang Jiao Pai
Simple banana pie
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