[creative new dish] - mixed breakfast porridge
Introduction:
"It's good to drink porridge for breakfast. It's good for nourishing stomach and easy to absorb. It's suggested to drink porridge first and then eat other things, so as to avoid that protein can be directly converted into heat without being absorbed on an empty stomach. Today, I'd like to share with you a kind of breakfast porridge for winter
Production steps:
Materials required:
Leftover rice: right amount
Carrot: Half Root
Cucumber: 2
Egg: 1
Water: moderate
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: light
Chinese PinYin : Chuang Yi Xin Pai Cai Shi Jin Zao Can Zhou
[creative new dish] - mixed breakfast porridge
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