Stewed tofu with tomato(xi hong shi dun dou fu )
Stewed tofu with tomato
Introduction:
"This dish has bright color, fresh and sour taste, and comprehensive nutrition. It's suitable for all ages. Don't say it's cooked..."
Production steps:
Materials required:
Tomato: 500
Marinated tofu: 200-300g
Egg: one
Starch: appropriate amount
Soup: 300g
Oil: right amount
Salt: right amount
Coriander: moderate
matters needing attention:
Production difficulty: simple
Technology: stewing
Length: 20 minutes
Taste: light
Chinese PinYin : Xi Hong Shi Dun Dou Fu
Stewed tofu with tomato
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