Yellow broccoli and pig liver soup(huang hua qing cai zhu gan tang )
Yellow broccoli and pig liver soup
Introduction:
Production steps:
Materials required:
Pig liver: 150g
Yellow flower: 10g
Vegetables: 50g
Starch: 2 tbsp
Ginger powder: 1g
Pepper: 1g
Cooking wine: 1 tbsp
Salt: 4 g
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: sour and salty
Chinese PinYin : Huang Hua Qing Cai Zhu Gan Tang
Yellow broccoli and pig liver soup
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