Braised seafood with asparagus and tomato cup(hai xian chuan shao ban lu sun fan qie bei )
Braised seafood with asparagus and tomato cup
Introduction:
Production steps:
Materials required:
Fresh shrimp: 5
Qingkou: 3
Tape: 3
Three color pepper: 1 / 4 each
Onion: 1 / 2
Tomato: 1
Asparagus: 50g
Cucumber: 100g
Salt: right amount
Sugar: right amount
Black pepper: right amount
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: three quarters of an hour
Taste: salty and fresh
Chinese PinYin : Hai Xian Chuan Shao Ban Lu Sun Fan Qie Bei
Braised seafood with asparagus and tomato cup
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