Bean paste bun(dou sha xiao mian bao )
Bean paste bun
Introduction:
Production steps:
Materials required:
Butter: 10g
Salt: 1 / 3 teaspoon
Sugar: 3 tablespoons
Egg: one
High gluten flour: 250g
Water: 100g
Milk powder: 3 tablespoons
Yeast: 1 teaspoon
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: sweet
Chinese PinYin : Dou Sha Xiao Mian Bao
Bean paste bun
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