Shanghai stir fried pork(shang hai qing chao rou )

Shanghai stir fried pork

Introduction:

"Shanghaiqing is a kind of Chinese cabbage with few leaves and many stems. Its stems are white like gourds and ladybugs. Therefore, Shanghaiqing is also called ladybugs. Shanghai green is characterized by its long "open and aboveboard", each leaf is green, and each leaf has completed chlorophyll photosynthesis during its growth period

Production steps:

Materials required:

Shanghai Green: moderate

Pork: moderate

Garlic: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Shang Hai Qing Chao Rou