Chicken leg in soy sauce(jiang xiang ji tui rou )

Chicken leg in soy sauce

Introduction:

Production steps:

Materials required:

Pipa leg: moderate

Onion: right amount

Sweet flour sauce: right amount

Ginger: right amount

Cooking wine: moderate

Starch: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: three quarters of an hour

Taste: Maotai flavor

Chinese PinYin : Jiang Xiang Ji Tui Rou