Homemade tofu with white vinegar(zi ji zuo da dou fu yong bai cu zi zhi dou fu )

Homemade tofu with white vinegar

Introduction:

"I'm excited to see others make tofu by themselves. I always feel that the tofu in the supermarket market is not made of beans. It's not delicious at all. I make one by myself. There's no lactone, only white vinegar. How about it? "

Production steps:

Materials required:

Soybeans: 400g

Water: 2400g

White vinegar: 100g

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: half an hour

Taste: Original

Chinese PinYin : Zi Ji Zuo Da Dou Fu Yong Bai Cu Zi Zhi Dou Fu