Curry Beef Soup(ka li niu rou tang )

Curry Beef Soup

Introduction:

"My husband likes the beef soup from Lanzhou Ramen restaurant, so he tried to make it himself. It's delicious! Because it's the first time, it's not very good-looking. Please forgive me

Production steps:

Materials required:

Beef tendon: right amount

Ginger: moderate

Shallot: moderate

Star anise: right amount

Cinnamon: moderate

Tsaokuo: moderate amount

Laurel: moderate

Cooking wine: moderate

Concentrated chicken soup: a small package

Garlic leaf: right amount

Cumin: moderate

Curry powder: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: one hour

Taste: Curry

Chinese PinYin : Ka Li Niu Rou Tang