Fried chicken with ginger and scallion
Introduction:
"For fried chicken, you must choose the chicken with better meat quality. If you want tender chicken, you can't eat the fried old chicken."
Production steps:
Materials required:
Chicken: right amount
Ginger: right amount
Scallion: right amount
Soy sauce: moderate
Old style: moderate
Sugar: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: garlic
Chinese PinYin : Jiang Cong Chao Ji
Fried chicken with ginger and scallion
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