Sweet potato with silver thread(yin si di gua )

Sweet potato with silver thread

Introduction:

"When I think of the snack, I think it's delicious for the fried fans last time, just like if this Dongdong is fried and decorated, the food should be very good and delicious."

Production steps:

Step 1: wash sweet potato, peel and cut into small pieces.

Step 2: put it into the plate and steam in the steamer for 10 minutes.

Step 3: put it into a bowl and press it into mud with a spoon.

Step 4: cut the vermicelli into small pieces. If it's crispy, you can break it by hand. The sweet potato mud is covered with vermicelli in strips.

Step 5: put oil in the pot, heat up to 80%, fry sweet potato over low heat until the vermicelli expands.

Materials required:

Sweet potato: 200g

Fans: 50g

Peanut oil: 3 teaspoons

Note: fans must keep dry, if you want to clean, it is best to wash one day in advance and then dry. Don't pinch the vermicelli with your hands after pasting. Vermicelli are easy to be embedded in sweet potato and not easy to be fried thoroughly.

Production difficulty: simple

Technology: deep fried

Production time: half an hour

Taste: sweet

Chinese PinYin : Yin Si Di Gua