Salty and delicious Douchi, dace and lettuce~(xian xiang mei wei de dou chi ling yu you mai cai )

Salty and delicious Douchi, dace and lettuce~

Introduction:

"There's a lot of fish and meat. Have some vegetables to neutralize it."

Production steps:

Step 1: wash the lettuce and cut it into medium length.

Step 2: cut the mud carp into small pieces; cut the garlic into small pieces and leave two pieces.

Step 3: heat the pan and pour the oil.

Step 4: stir fried garlic.

Step 5: stir fry the lettuce, add a small amount of soy sauce and remove.

Step 6: stir fry the lettuce.

Step 7: pour oil into the pan, add lobster sauce and mud carp, stir fry until fragrant.

Step 8: stir fry the mud carp and pour it on the dish.

Materials required:

Lettuce: 1 bundle

Canned Douchi fish: 1 box

Minced garlic: right amount

Soy sauce: moderate

Note: 1. Put more oil wheat vegetables, or it will be salty.

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Xian Xiang Mei Wei De Dou Chi Ling Yu You Mai Cai