Stir fried mung bean sprouts with bacon(pei gen chao lv dou ya )

Stir fried mung bean sprouts with bacon

Introduction:

"This dish is very refreshing and has the smell of meat."

Production steps:

Step 1: mung bean sprouts

Step 2: leek

Step 3: Bacon

Step 4: pick the mung bean sprouts, wash the leeks and cut them into small pieces for later use

Step 5: slice Bacon

Step 6: heat the pan, add oil and a small piece of ginger

Step 7: stir fry the bacon

Step 8: stir fry mung bean sprouts and leeks, add salt and stir fry a few times

Materials required:

Mung bean sprouts: moderate

Bacon: a little

Leeks: a little

Salt: a little

Note: 1, bacon is salty, so this dish should put less salt. 2, mung bean sprouts can not be fried for too long, so it is not delicious

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Pei Gen Chao Lv Dou Ya