Fried dumplings
Introduction:
"Fried dumplings are tender inside and scorched outside, crispy and delicious. They are a special" dish "for the national day family banquet
Production steps:
Materials required:
Flour: 400g
Minced meat: 200g
Leek: 150g
Cooking wine: moderate
Soy sauce: right amount
MSG: right amount
Salt: right amount
Five spice powder: appropriate amount
Zanthoxylum oil: right amount
Vinegar: right amount
Sesame oil: appropriate amount
Spicy oil: moderate amount
Ginger: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Shui Jian Jiao
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