Dumplings in sour soup
Introduction:
"There are more than 100 kinds of pasta in Shaanxi. On the occasion of the national day, we will bring you a traditional snack, sour soup dumplings
Production steps:
Materials required:
Flour: 500g
Meat stuffing: 400g
Leek: 200g
Coriander: moderate
Garlic sprouts: right amount
Dried shrimps: right amount
Cooking wine: moderate
Salt: right amount
Soy sauce: right amount
Vinegar: right amount
Pepper: right amount
Five spice powder: appropriate amount
MSG: right amount
Sesame oil: appropriate amount
Zanthoxylum bungeanum: right amount
Ginger: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: one hour
Taste: hot and sour
Chinese PinYin : Suan Tang Shui Jiao
Dumplings in sour soup
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