Moon cake filling with brown sugar and bean paste
Introduction:
"Generally, white granulated sugar is used for filling, but brown sugar is more nutritious than white granulated sugar, so I choose brown sugar to make red bean paste filling. Brown sugar usually refers to the finished sugar of sugarcane with honey, generally refers to the sugar with honey formed by sugarcane juice extraction, simple treatment and concentration. Brown sugar water is the most common and practical brown sugar health drink in the early stage. Brown sugar water is also helpful to women's menstruation. It can make the body warm, increase energy, activate Qi and blood, speed up blood circulation, and menstruation will be smoother. If you feel bad after menstruation and look bad, you can drink a cup of brown sugar water with concentration of about 20% before lunch every day. If the symptoms are serious, you can drink one more cup before dinner. If it lasts for one week, it can be effectively improved. The glucose contained in brown sugar can release energy quickly, absorb and utilize energy efficiently, and can quickly supplement physical strength. Children with deficiency of vital energy, loss of appetite, malnutrition and other problems can drink brown sugar water in an appropriate amount on weekdays. Cold abdominal pain, menstruation when easy to catch a cold, can also be used to remove cold brown sugar ginger soup. Brown sugar also has an excellent tonic effect on the weak elderly, especially those who have just recovered from a serious illness. If the elderly take some brown sugar in moderation, it can also disperse blood stasis and activate blood circulation, benefit the intestines and relieve constipation, slow down the liver and improve eyesight. "
Production steps:
Step 1: soak red beans one night in advance.
Step 2: pour the red beans into the electric rice cooker, add appropriate amount of water, and the water is half more than the red beans.
Step 3: then press the cook button, do not open it after tripping, and continue to simmer for 10 minutes. Don't pour out the water for boiling red beans. Add red bean water when beating red beans.
Step 4: take out the red beans and make them smooth with the cooking machine.
Step 5: add a little vegetable oil to the pan.
Step 6: add the red bean paste.
Step 7: stir fry until the red bean stuffing starts to dry, add brown sugar.
Step 8: continue to stir fry until the brown sugar is completely dissolved and the filling is dry.
Step 9: take it out and cool it, then refrigerate it.
Materials required:
Red beans: 500g
Brown sugar: 200g
Vegetable oil: right amount
Note: menstrual period to eat brown sugar can relieve menstrual pain, blood effect. After pregnancy to eat brown sugar is to take its blood tonic effect, but long-term eating brown sugar is easy to get angry, and easy to damp, sour water. Brown sugar according to their favorite sweetness to adjust, I used 200 grams of brown sugar, a bit sweet. When frying the stuffing, you must use a small fire and keep stirring. If you can't finish the stuffing at one time, you can put it in the freezer for a long time. When filling is dry, it's hard to smooth. You can add proper amount of red bean water. If not, you can add water. It's better to use a non stick pan when frying stuffing.
Production difficulty: simple
Process: boiling
Production time: several hours
Taste: sweet
Chinese PinYin : Hong Tang Dou Sha Yue Bing Xian
Moon cake filling with brown sugar and bean paste
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