Pork lion head with vermicelli
Introduction:
"Fermented meat and spring rolls are our favorite dishes. Often make meat, such as bean curd, eggplant, pepper, cucumber, balsam pear, lotus root, etc., can make meat ingredients to do, try to eat, try to do. Because my hobby is love food, like food, love in the kitchen, heart in the kitchen. Talk less, serve first. "
Production steps:
Materials required:
Pork: moderate
Oily tofu: right amount
Fans: right amount
Chives: right amount
Salt: right amount
Oil: right amount
Chili powder: appropriate amount
Soy sauce: moderate
Seasoning: right amount
matters needing attention:
Production difficulty: Advanced
Process: steaming
Production time: half an hour
Taste: onion
Chinese PinYin : Fen Si Zhu Rou Shi Zi Tou
Pork lion head with vermicelli
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