Stir fried shredded pork
Introduction:
Production steps:
Step 1: raw materials: carrot shred, kelp shred, a thousand pieces of shredded, boiled in superheated brine, bean sprouts washed spare, garlic shred;
Step 2: heat the oil in a hot pan, add garlic and saute until fragrant;
Step 3: add shredded carrots and stir fry for 30 seconds;
Step 4: add shredded kelp and stir fry for 30 seconds;
Step 5: add bean sprouts and stir fry evenly;
Step 6: add thousand pieces of shredded pork and stir fry until all the dishes are raw. Add salt and chicken essence and stir well;
Materials required:
Kelp silk: appropriate amount
Bean sprouts: moderate
Carrot: Half Root
A thousand: half
Ginger: right amount
Salt: right amount
Chicken essence: appropriate amount
Note: this dish should be stir fried in high heat, quickly start the pot, and eat as you stir fry. After a long time, water, eat spicy can put some chili sauce, pickled pepper or chopped pepper best.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Xiao Chao Si Si
Stir fried shredded pork
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