Light shadow apple crisp(deng ying ping guo cui )

Light shadow apple crisp

Introduction:

"Apple crispy is a delicious snack with golden color and sweet aroma."

Production steps:

Step 1: Ingredients: apple and lemon.

Step 2: clean the apple, divide it into four parts and remove the seeds.

Step 3: slice evenly in turn.

Step 4: take about 300 grams of water, squeeze in 15 to 20 ml of lemon juice, and soak in apple slices for 15 minutes.

Step 5: spread oil cloth or thick oil paper on baking net or baking plate to prevent sticking, and then put apple slices on it.

Step 6: put in the oven and bake at 120 ℃ for 2 hours.

Materials required:

Apple: 1

Lemon juice: 20ml

Cut the apple into pieces as convenient as possible. 2: Soak the cut apple slices in lemon juice, so that the color of the finished product is more beautiful.

Production difficulty: simple

Process: Baking

Production time: several hours

Taste: Original

Chinese PinYin : Deng Ying Ping Guo Cui