Jianpi Qushi crucian carp Huaishan Decoction
Introduction:
"My son's spleen and stomach are not very good, and he often has diarrhea. The doctor taught me to give this soup to my son frequently, which can regulate his spleen and stomach. His father's spleen and stomach are also not good. After eating Chinese medicine for a long time, it doesn't work very well. This soup is suitable for both father and son. It's not as good as tonic. Friends who are not very good at spleen and stomach can often make this soup."
Production steps:
Materials required:
Crucian carp: 250g
Euryale ferox seed: 15g
Coix: 15g
Huaishan: 200g
Ginger: how many tablets
Cooking wine: moderate
Salt: right amount
Oil: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Jian Pi Qu Shi Ji Yu Huai Shan Tang
Jianpi Qushi crucian carp Huaishan Decoction
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