Fruit rum apple(shui guo lang mu jiu ping guo )

Fruit rum apple

Introduction:

"I was very lucky to get a bottle of fruit rum flower fruit tea. On the day when the fruit rum flower fruit tea just arrived, I couldn't wait to open the package, washed a cup with boiling water and tasted it. This rose red fruit tea is very attractive in color, very fragrant, sweet and sour, especially when it's iced. It's really delicious! Soak apple with fruit rum, flower and fruit tea. It has a special taste

Production steps:

Step 1: prepare the ingredients

Step 2: put 5 grams of fruit rum, flower and fruit tea into a large bowl

Step 3: brew with 85 degree boiling water

Step 4: add the right amount of honey

Step 5: mix well and refrigerate

Step 6: wash the apple, peel and cut it into pieces, then put it into a cup

Step 7: pour in the iced fruit rum and fruit tea.

Materials required:

Apple: 1

Fruit rum flower tea: 5g

Honey: right amount

Note: 1. No honey, with sugar, rock sugar can. 2. Fruit rum, flower and fruit tea are iced, and taste better.

Production difficulty: ordinary

Process: salting

Production time: 20 minutes

Taste: sweet and sour

Chinese PinYin : Shui Guo Lang Mu Jiu Ping Guo