Pumpkin popsicle
Introduction:
"It's so hot in the dog days. My son says that ice cream is not cool enough. He wants to eat ice cream every day. I'm also happy to make popsicles, because popsicles are simple and easy to eat. So, all kinds of popsicles come on in turn. Today's pumpkin popsicle is my favorite taste. I love pumpkin so much that I put it in the popsicle without sugar, but with a little honey. It's a very healthy popsicle. Even diabetics can taste it properly. "
Production steps:
Materials required:
Pumpkin puree: 100g
Pure milk: 150g
Water chestnut powder: 10g
Honey: 20g
matters needing attention:
Production difficulty: simple
Process: others
Production time: 10 minutes
Taste: sweet
Chinese PinYin : Nan Gua Bing Gun
Pumpkin popsicle
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