Fried shredded pork with water bamboo(jiao bai chao rou si )

Fried shredded pork with water bamboo

Introduction:

"I like to make small fry. Every day I think about how to make my family eat more healthily. The taste of Zizania latifolia is very refreshing. God loves my family. And this dish is very simple. I believe many people who can cook it have done it! "

Production steps:

Materials required:

Zizania latifolia: moderate

Pork forelegs: moderate

Scallion: right amount

Ginger: right amount

Star anise: right amount

Zanthoxylum bungeanum: right amount

Soy sauce: right amount

Salt: right amount

Chicken essence: appropriate amount

Salad oil: right amount

Cooking wine: moderate

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Jiao Bai Chao Rou Si