Sweet peach(tang shui mi tao )

Sweet peach

Introduction:

"I bought a peach the day before yesterday. It's not too sweet, so I used it as a dessert. My hometown is rich in peaches. Because peaches are not easy to store, my mother can make many cans with peaches, and seal them in cans. It's no problem to store them for one or two years. Open it when you want to eat, especially in winter. It's satisfying. The way I do it this time is not the same as my mother, because I do it now and eat it now. I don't need to keep it. If you are interested, you can try it! "

Production steps:

Materials required:

Peaches: four

Sugar: 200g

Rock sugar: 1 teaspoon

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: 20 minutes

Taste: sweet

Chinese PinYin : Tang Shui Mi Tao