Home version of handmade cake
Introduction:
"Since I took my baby to the restaurant and ordered the hand grasping cake, my baby fell in love with this dish. After many times at home, I finally feel that this cake is also very simple and fast, and the skin is crisp, the inside is soft, and the taste is really good. "
Production steps:
Materials required:
Flour: 200g
Egg: one
Onion oil: 20 ml
Peanut oil: right amount
Salt: right amount
White Sesame: right amount
Salt and pepper: right amount
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Jia Ting Ban Shou Zhua Bing
Home version of handmade cake
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