Simple honey bean(jian yi mi mi dou )

Simple honey bean

Introduction:

Production steps:

Step 1: soak red beans in water for one night

Step 2: add proper amount of water to boil

Step 3: pour in half of the cold water and bring to a boil (repeat 3-4 times until softened)

Step 4: drain the water with a sieve and put it into a bowl

Step 5: take advantage of the waste heat to put in the right amount of sugar, mix well

Step 6: cool thoroughly and refrigerate overnight

Materials required:

Red bean: 150g

Water: moderate

Sugar: 50g

Note: 1, red beans soak one night easier to boil, if not bubble, cooking time to take a long time; 2, red beans before boiling, can not add sugar, otherwise it will not be easy to boil, this should be noted; 3, the amount of sugar can be added according to personal taste, in addition to adding sugar in the beans, the water drained with sugar ice, summer drink a cup will be very comfortable; 4, in addition to adding sugar, if there is wheat Bud sugar can also be increased as appropriate, only maltose needs to be added, honey beans back to the pot with low heat to absorb.

Production difficulty: simple

Process: firing

Production time: several hours

Taste: sweet

Chinese PinYin : Jian Yi Mi Mi Dou