Stir fried sponge gourd with fungus(mu er chao si gua )

Stir fried sponge gourd with fungus

Introduction:

"Luffa is rich in nutrition, which contains vitamin B1 to prevent skin aging, vitamin C can whiten the skin and other ingredients, can protect the skin, eliminate plaque, make the skin white and tender. Therefore, Luffa juice is known as "beauty water". Eating more loofah not only satisfies the taste, but also beautifies the skin. "

Production steps:

Materials required:

Luffa: 500g

Auricularia auricula: 50g

Salt: 5g

Sugar: 10g

Garlic: 2 cloves

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Mu Er Chao Si Gua