Soy sauce, potato and rice
Introduction:
Production steps:
Materials required:
Potatoes: 1
Sauce meat: 135g
Rice: 185g
Scallion: right amount
Salt: right amount
Chicken essence: appropriate amount
Soy sauce: moderate
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: Maotai flavor
Chinese PinYin : Jiang Rou Tu Dou Da Mi Fan
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