If you are well, it will be sunny(ni ruo an hao bian shi qing tian mo ya bang )

If you are well, it will be sunny

Introduction:

"If you don't become a mother, you may not really realize the hardships of being a mother. After having children, you really realize the greatness of a mother! Since having a son, our life has changed a lot, his smile, cry and make all affect the mother's heart. My son had a high fever for two consecutive nights and was afraid to go to bed. Even after he fell asleep, he was still thinking about whether the temperature would rise again. Although the doctor said it would, he was still worried. He felt his forehead again and again, and his every grunt would react quickly to check. Originally, the travel and food learning plans for the Dragon Boat Festival are dim. Although we have made some preparations for it, we are excited to welcome the arrival of the holiday, but these things become insignificant because of our sons. The whole house of life is not angry because of my son's change, things are still thrown away, and I'm not in the mood to clean... If you are safe, it will be sunny! Wish the baby healthy all over the world! May all mothers be healthy! This kind of biscuit is specially made for my son. The baby has two pairs of teeth for more than 9 months. They have grown very clear and started to bite. Sometimes the pacifier is biting, sometimes it's biting when catching the adult's clothes, sometimes it's even biting my arm on my shoulder. My mother said that the baby's teeth are itching, so she thought about making this biscuit, considering that the baby has too many snacks It's not good to add, so we use the simplest materials and add the least. In fact, I made a little too much, baked two plates, the baby ate less, most of them were eaten by us, pro, you can reduce the amount to half! "

Production steps:

Step 1: prepare the material and separate the egg white and yolk.

Step 2: beat the protein and add sugar three times during beating.

Step 3: the protein is sent to this point

Step 4: add sugar to the yolk at one time

Step 5: mix the yolk and sugar well

Step 6: add the whipped protein to the egg yolk, turn it up and down, and stir well. Prevent defoaming.

Step 7: after mixing well, add the prepared flour and mix well.

Step 8: pour in the bag and cut a small hole in one corner of the bag.

Materials required:

Eggs: 3

Sugar: 10 g, add to the protein

Low gluten flour: 100g

Note: 1, in the mixing, it is best to stir up and down to avoid protein defoaming. 2. Pay attention to the observation when baking, the volume is relatively small, the ripening is relatively fast, careful paste.

Production difficulty: simple

Process: Baking

Production time: 20 minutes

Taste: sweet

Chinese PinYin : Ni Ruo An Hao Bian Shi Qing Tian Mo Ya Bang