Beef noodles with sea cucumber(hai can niu rou mian )

Beef noodles with sea cucumber

Introduction:

"Winter is a nourishing season, and the noodles for breakfast are the family's favorite. Now the cold winter is slowly past, but spring has not come yet. A bowl of noodles on a cold morning is both warm and healthy

Production steps:

Step 1: shred green pepper, onion and agaric.

Step 2: add beef soup and beef to the pan

Step 3: add noodles to the pan

Step 4: bring to a boil.

Step 5: beat the eggs into the water and fix them for a while.

Step 6: add soy sauce.

Step 7: add vegetables.

Step 8: add homemade mushroom powder.

Step 9: add black pepper.

Step 10: add salt and scallion to taste.

Step 11: add the soaked sea cucumber.

Materials required:

Sea cucumber: 1 piece

Dried noodles: 1 bag

Beef: moderate

Green pepper: right amount

Onion: right amount

Auricularia auricula: right amount

Beef soup: right amount

Soy sauce: moderate

Mushroom powder: right amount

Black pepper: right amount

Salt: right amount

Note: eggs beat in the water for three minutes, can ensure the complete poached eggs.

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Hai Can Niu Rou Mian