Braised bean curd with hot cabbage(la bai cai men dou fu )

Braised bean curd with hot cabbage

Introduction:

"Yesterday, I soaked some soybeans to make tofu. Today, I spent the whole morning to make tofu. This time, the tofu is much better than before. At noon, I made a dish for my husband with homemade tofu, Braised Tofu with spicy cabbage. I don't eat spicy food

Production steps:

Materials required:

Hot cabbage: 200g

Tofu: one piece

Pork: 100g

Oil: right amount

Salt: right amount

Scallion: right amount

MSG: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: 20 minutes

Taste: medium spicy

Chinese PinYin : La Bai Cai Men Dou Fu