Delicious cake in rice cooker
Introduction:
"I wanted to use the oven to make cakes today, but my daughter was always coughing, so she didn't dare to let her eat something so fiery. So, we changed it to rice cooker to make cake. We used rice cooker to make cake n times, but we didn't publish it every time. I made the cake with my daughter. She stirred the egg yolk and I stirred the protein. After making it, I ate several pieces. I advised her to eat it tomorrow, otherwise she would really have to have a full stomach. "
Production steps:
Materials required:
Low gluten flour: 85g
Eggs: 4
Milk: 40g
Oil: 40g
Baking powder: 1.7g
Red dates: 4
Longan meat: moderate
Black Sesame: right amount
White granulated sugar: 60g
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: one hour
Taste: sweet
Chinese PinYin : Dian Fan Bao Mei Wei Dan Gao
Delicious cake in rice cooker
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