Stir fried wormwood stalk(bao chao hao zi gan )

Stir fried wormwood stalk

Introduction:

Production steps:

Step 1: wash the wormwood stalk, cut it into two or three sections, dry it in the air, and shred the sweet pepper

Step 2: heat the oil in a hot pan and heat it to 90%

Step 3: saute onion, ginger and garlic

Step 4: saute shredded sweet pepper

Step 5: when the oil temperature is high, add Artemisia stem, stir fry quickly, add white vinegar and salt, stir fry evenly

Step 6: out of the pot

Materials required:

Wormwood stalk: one

Sweet pepper: one piece

Scallion: right amount

Salt: right amount

White vinegar: right amount

Ginger: right amount

Minced garlic: right amount

Note: 1: hot pot cold oil, oil should be a little more; 2: oil temperature should be high, but can't smoke; 3: wash vegetables early, dry water; 4: fire should be big; 5: action should be fast.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Bao Chao Hao Zi Gan