Sichuan style family roast duck(chuan wei jia ting kao ya )

Sichuan style family roast duck

Introduction:

Production steps:

Materials required:

Frozen duck: half piece

Cucumbers: one

Shallot: a short section

Green pepper: 10

Jiang: one piece

Homemade spicy red oil: appropriate amount

Soy sauce: moderate

Sesame oil: appropriate amount

Zanthoxylum oil: right amount

Pickled garlic: one

Star anise: one

Fragrant leaves: two

Cooking wine: moderate

White vinegar: right amount

Rock sugar powder: 1 teaspoon

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: slightly spicy

Chinese PinYin : Chuan Wei Jia Ting Kao Ya