Three color healthy food
Introduction:
"Yam, carrot and Auricularia auricula are good ingredients for both medicine and food. These vegetables are fried together, which is good-looking, delicious, nutritious and healthy."
Production steps:
Step 1: prepare materials.
Step 2: peel the yam, wash it, cut it into diamond pieces, and soak it in water with white vinegar. Cut the carrot into diamond slices.
Step 3: soak Auricularia auricula.
Step 4: put a little oil in the pot, add garlic slices and saute until fragrant.
Step 5: add carrots and stir fry.
Step 6: put in the soaked fungus.
Step 7: add yam.
Step 8: add a little chicken essence and salt, stir fry quickly.
The ninth step: Super Kwai.
Materials required:
Yam: one root
Carrot: one
Auricularia auricula: right amount
Garlic: right amount
Salt: right amount
Chicken essence: appropriate amount
Vinegar: right amount
Precautions: 1, the treatment of yam is to wear gloves to avoid allergies. 2. Soak yam in clean water, add a few drops of white vinegar to prevent discoloration. 3. Yam should be cut as thin as possible, easy to ripen.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : San Se Jian Kang Cai
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