Fried pork liver with bean curd
Introduction:
Production steps:
Materials required:
Pig liver: one piece
Leeks: a handful
Oily tofu: Five
Starch: right amount
Cooking wine: a little
Soy sauce: a little
Salt: a little
Chicken essence: a little
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : You Dou Fu Chao Zhu Gan
Fried pork liver with bean curd
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