Black sesame toast
Introduction:
"Black sesame can help people to prevent and treat gallstones, at the same time, it has the effect of strengthening brain, improving intelligence and prolonging life. It is a commonly used health care product. Yesterday, I made black sesame paste. I left some black sesame powder and baked toast. It looks black, but it tastes delicious
Production steps:
Step 1: get all the ingredients ready.
Step 2: put all the ingredients except corn oil into the toaster, start the ordinary bread function, knead the flour twice, a total of 20 minutes.
Step 3: apply oil on your hands, pull a kneaded dough and pull out the film.
Step 4: pour in the corn oil, start the normal bread function again, knead the corn oil into the dough and wait for fermentation.
Step 5: make the dough 2.5 times bigger.
Step 6: take out the dough and press it repeatedly.
Step 7: divide the dough into 2 pieces and let stand for 15 minutes.
Step 8: roll out the dough and roll it tightly.
Step 9: put into the toaster and wait for 2 fermentations.
Step 10: when the bread is 1.5 times bigger, start the baking function and bake for 50 minutes.
Step 11: take out the baked bread immediately, put it in the fresh-keeping bag after warm, and seal it at room temperature.
Step 12: soft, moist and nutritious black sesame toast is ready.
Materials required:
High flour: 250g
Black sesame powder: 20g
Milk: 150g
Sugar: 40g
Egg: 1
Yeast: 3 G
Salt: 3 G
Corn oil: 30g
Note: after the bread is made twice, you can brush some egg liquid on the surface and bake it again. The surface of toast will be very bright.
Production difficulty: Advanced
Process: Baking
Production time: several hours
Taste: sweet
Chinese PinYin : Hei Zhi Ma Tu Si
Black sesame toast
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